Consumer: Brown Sugar
Bundaberg Brown Sugar has a smooth natural flavour and aroma thanks to its retaining much of the natural syrup made in producing sugar. An old favourite sprinkled on porridge, it is also used in many dessert recipes such as Sticky Date Pudding or as an alternative to palm sugar in asian savoury dishes.
Available as:
- Bundaberg Brown Sugar 500g
- Bundaberg Brown Sugar 1kg

NUTRITION INFORMATION
Serving Size: 4g (1 teaspoon)
Average quantity per serving (4g) | Average quantity per 100g | |
---|---|---|
Energy | 66KJ | 1 649 KJ |
(16 Cal.) | (394 Cal.) | |
Protein | LESS THAN 1.0g | LESS THAN 1.0g |
Fat,total | 0.0g | 0.0g |
- saturated | 0.0g | 0.0g |
Carbohydrate, total | 3.9g | 96.8g |
- sugar | 3.9g | 96.8g |
Sodium | 0.84mg | 21mg |
INGREDIENTS
Cane sugar
STORAGE
Store in a cool, dry place
SERVINGS PER PACKAGE
Weight | Servings |
---|---|
500g | 125 |
1kg | 250 |